.At Sap Sua in Denver, some of our Best Brand New Bistros of 2024, cook as well as co-owner Ni Nguyen desired to consist of a version of his beloved Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay-based container), to the food selection. Requiring a specific technique so the dish might be reproduced nighttime by the bistro's prepares, Nguyen and also his team ultimately settled on a slightly various techniqueu00e2 $" the dark, glossy dressing is created separately, managing higher control and preciseness. Profoundly scrumptious with a mild sweet taste from the coconut water, this meal is actually weeknight-fancy cooking at its ideal. Sap Sua uses hamachi dog collars, yet salmon fillets are an even more home-cook-friendly . At the dining establishment the dish is actually covered with cu00e1" ' m depu00e2 $" delicate flakes of youthful difficult rice. Ordinary crispy rice grain verifies to become a deserving, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, elderly test kitchen area editor.